Gaea Pitted Kalamata Olives come from the famous Kalamata region of Greece and are plump, fleshy and full of flavor. Eat on their own or add to casseroles and salads. Meze-finger food and appetizers to savor and share from the Greek Mediterranean table. Suitable for vegetarians. Ingredients Pitted Kalamata Olives (55%), Water, Sea Salt, Vinegar
