Apicoltura Cazzola’s Alpine High Mountain Honey is produced at high altitude during the summer months and is the richest expression of the bees’ summer stay in the mountains. It is the result of all the meadow blooms that contribute to creating a harmony of aromatic essences and intense fragrances. In its crystallised state, it is dark yellow in colour. It constitutes a high-energy foodstuff. Please note that the information on the density and colour of honey described on this page may vary slightly depending on the time of year. Important information: The information about the products published on our website may change for reasons beyond our control, so there might be some differences between the information that you can find on our website and the one given on the delivered products. We invite you to always check the information written on the products before using it.
