Explore the flavour of Liguria with Anfosso’s set of Trofie and Basil Pesto Genovese DOP, a perfect combination of tradition and quality. Trofie, the typical Ligurian pasta with its characteristic curled shape, ideal with classic Genoese pesto. This set is designed for those who want to try the Ligurian recipe par excellence, with top quality ingredients. Trofie 500 gr: they are made with durum wheat flour and water and have a characteristic elongated and irregular shape. They are perfect with pesto, but also excellent with walnut sauce or squid ink. Pesto with Basil Genovese DOP Anfosso: the traditional Ligurian condiment par excellence, made with DOP Genovese basil, extra virgin olive oil, Grana Padano cheese and pine nuts, for an authentic and genuine taste, just like home-made. Important information: The information about the products published on our website may change for reasons beyond our control, so there might be some differences between the information that you can find on our website and the one given on the delivered products. We invite you to always check the information written on the products before using it.
