Gli Aironi Ethnic Sushi Rice is characterised by its small, round, pearlised grains, which have the ability to greatly increase their volume during cooking. This property allows the grains to effectively absorb the flavours of the condiments, without binding too much. This characteristic makes it ideal not only for the preparation of sushi, but also for other oriental recipes such as sashimi, nigiri and maki, always guaranteeing an excellent result. Important information: The information about the products published on our website may change for reasons beyond our control, so there might be some differences between the information that you can find on our website and the one given on the delivered products. We invite you to always check the information written on the products before using it.
