The White Gastronomic Cream based on Giuseppe Giusti White Wine Vinegar and Lemon is creamy, delicate and enveloping, and is characterized by the acidic and fresh notes typical of lemon. Ideal for dressing raw and for glazing. Try it on salads and mixed salads, cooked and raw vegetables, fish and fruit salad. The creams, classic or flavored, extend the gustatory panorama of Balsamic Vinegar by transforming it into a reduction, obtained through heating, the addition of corn starch and additional cooked must. Important information: The information about the products published on our website may change for reasons beyond our control, so there might be some differences between the information that you can find on our website and the one given on the delivered products. We invite you to always check the information written on the products before using it.
