Serve Ten Jang fish sticks BBQ flavour with cold drinks as a bar snack, or enjoy on their own at any time of day. The dried and shaped fish fillets are coated with a sweet and sticky barbecue flavour glaze. Ingredients: lizardfish (Saurida undosquamis) (74%), tapioca starch, wheat flour, sugar, chilli, salt, sweetener: E420, BBQ flavouring, spices, flavour enhancer: E621, preservative: E202, sweetener: E954, colours: E110, E102. Contains allergens: fish, gluten (wheat). E110 and E102 may have an adverse effect on activity and attention in children.
