Description 1000 Stories Zinfandel is crafted in small batches to highlight the diverse terroirs of California. The grapes are sourced from renowned regions such as Lodi, Mendocino County, and San Luis Obispo, each contributing unique characteristics to the blend. The wine undergoes aging in a combination of French and American oak barrels, followed by a finishing period in aged bourbon barrels. This innovative aging method imparts complex flavors and a smooth finish. Tasting notes include ripe berry fruits, baking spices, and subtle hints of vanilla and toffee, making it a versatile pairing for various cuisines.
